Poultry Production & Hatchery Development
Planned Phase 3 DevelopmentPlanned Phase 3
Poultry Production
Developing modern, biosecure poultry farm operations to support domestic egg and poultry meat supply across Ethiopia.
- Commercial layer and broiler farm planning with modern housing and climate control
- Balanced nutrition programs using verified vitamin-mineral and amino acid premixes
- Veterinary-supervised flock health, vaccination schedules, and farm biosecurity
- Alignment with national agricultural priorities including Gebeta Le Hager
Planned Phase 3
Hatchery Development
Establishing high-hygiene incubation and hatchery facilities to supply healthy, vaccinated day-old chicks to Ethiopian poultry producers.
- Modern setter and hatcher incubation systems with automated climate control
- Sourcing certified fertilized hatching eggs from healthy parent-stock flocks
- Strict hatchery sanitation, egg fumigation, and day-old chick quality grading
- Technical guidance and chick delivery support for commercial poultry farmers
Biosecurity & Technical Standards
Building sustainable domestic poultry capacity
Strict all-in, all-out flock management and sanitation protocols
Veterinary health certification and traceability for all hatching eggs
Continuous cold-chain and climate monitoring during storage and transport
Dedicated veterinary technical oversight led by Dr Etsubdink Negash
